Vol. 40 No. 3 (2024)

Articles

• Morphological Characterization and Digital Image Approach to Identify Robusta Coffee Clones

  233-243

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• EVALUATION OF GLUFOSINATE AMMONIUM-BASED HERBICIDE FOR COCOA WEED CONTROL IN A DERIVED SAVANNAH AGRO-ECOLOGICAL ZONE OF NIGERIA

  Bintang Bayu Cezarridfalah, Muhammad Arriza Novan Tahta Aunillah, Erwan Adi Saputro, Noor Ariefandie Febrianto (Author)

• Controlled Temperature Condition to Optimize the Storage Period and the Seeds Quality of Five Coffee Varieties

  Ari Wibowo, Miftahur Rizqi Akbar, Rizky Wiradinata (Author)

• Color-based Classification of Dried Cocoa Beans from Various Origins of Indonesia by Image Analysis Using AlexNet and ResNet Architecture-Convolutional Neural Networks

  Wahyu Kristianingsih, Bambang Dwi Argo, Misnawi Jati, Noor Ariefandie Febrianto, Yusuf Hendrawan, Mochamad Bagus Hermanto, Bagus Rahmatullah (Author)

• Acidification of Cocoa Nibs using Malic Acid to Modify the Color While Preserving the Bioactive Compounds.

  Noor Ariefandie Febrianto, Trisnaningtyas Novella Ramadhani, Rachma Taufiq Utami (Author)

• Determinants of Food Insecurity Status among Cocoa Farmers in Ondo State, Nigeria.

  O.A. Dada, K.A Oluyole, Y.O.M Oladokun, D. Awodumila (Author)