Incentives-adoption-food security: Implications for sustainable cocoa production in Ghana.
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Aug 27, 2024
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Enoch Kwame Tham-Agyekum
Department of Agricultural Economics, Agribusiness and Extension, Kwame Nkrumah University of Science and Technology, Kumasi
Fred Ankuyi
Department of Agricultural Economics and Extension, University of Cape Coast
John-Eudes Andivi Bakang
Department of Agricultural Economics, Agribusiness and Extension, Kwame Nkrumah University of Science and Technology, Kumasi
Jonathan Mensah
Department of Agricultural Economics, Agribusiness and Extension, Kwame Nkrumah University of Science and Technology, Kumasi
Fred Nimoh
Department of Agricultural Economics, Agribusiness and Extension, Kwame Nkrumah University of Science and Technology, Kumasi
Bright Oteng Adarkwa
Department of Crops and Soil Science, Kwame Nkrumah University of Science and Technology, Kumasi
Daniel Ankrah
Department of Agricultural Extension, University of Ghana, Legon
Abstract
This study investigates the adoption of the Cocoa Rehabilitation Programme (CRP), aiming to understand the factors influencing farmers' participation and assess the impact on food security. The research gathered quantitative data from 385 cocoa farmers in the Osino Cocoa District, Eastern region, Ghana. Mean, frequency, Tobit and ordered logit regression models were used to analyse the data. Results reveal that incentives like farm maintenance without a charge, extension access, monetary rewards regular farm monitoring and free tree-cutting strongly promote CRP adoption. Gender, age, education, and various incentives significantly influence adoption levels. The study revealed that practices like weedicide-free farming, zero burning, and efficient shade management play a substantial role in improving the food security of farmers. The paper contributes to existing literature by offering a comprehensive analysis of both monetary and non-monetary incentives, adoption patterns, and outcomes, particularly regarding food security in the context of cocoa production. The study suggests a multifaceted approach to enhance CRP efficacy and address the complex dynamics of sustainable agricultural initiatives.
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Tham-Agyekum, E., Ankuyi, F., Bakang, J.-E., Mensah, J., Nimoh, F., Adarkwa, B., & Ankrah, D. (2024). Incentives-adoption-food security: Implications for sustainable cocoa production in Ghana. Pelita Perkebunan (a Coffee and Cocoa Research Journal), 40(2), 171-188. https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v40i2.599
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References
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Himberg, N., Omoro, L., Pellikka, P., & Luukkanen, O. (2009). The benefits and constraints of participation in forest management. The case of Taita Hills, Kenya. Fennia, 187, 61–76.
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Piñeiro, V., Arias, J., Dürr, J., Elverdin, P., Ibáñez, A. M., Kinengyere, A., ... Torero, M. (2020). A scoping review on incentives for adoption of sustainable agricultural practices and their outcomes. Nature Sustainability, 3, 809–820.
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Shita, A., Kumar, N., & Singh, S. (2018). Agricultural technology adoption and its determinants in Ethiopia: A reviewed paper. Asia Pacific Journal of Research, 1(55), 99-104.
Singh, M.K., Singh, N.K., & Singh, S.P. (2020). Impact of herbicide use on soil microorganisms. In Plant Responses to Soil Pollution (179-194). Springer, Singapore. https://doi.org/10.1007/978-981-15-4964-9_11
Tham-Agyekum, E. K., Appiah, S. K., Ankuyi, F., Andivi Bakang, J. E., Frimpong-Manso, J., Edeafour, P. P., & Asiamah, M. T. (2023). Maize farmers’ response to crisis: The case of fall armyworm infestation in Ejisu Municipality, Ghana. Cogent Social Sciences, 9(2), 2275862.
Ward, P. S., Bell, A. R., Parkhurst, G. M., Droppelmann, K., & Mapemba, L. (2016). Heterogeneous preferences and the effects of incentives in promoting conservation agriculture in Malawi. Agriculture, Ecosystems & Environment, 222, 67–79.
Xiao, D., Niu, H., Fan, L., Zhao, S., & Yan, H. (2019). Farmers’ satisfaction and its influencing factors in the policy of economic compensation for cultivated land protection: a case study in Chengdu, China. Sustainability, 11(20), 5787. https://doi.org/10.3390/su11205787
Yamane, T. (1973). Statistics: An Introductory Analysis (3rd ed.).
Adhikari, R. K., Kindu, M., Pokharel, R., Castro, L. M., & Knoke, T. (2017). Financial compensation for biodiversity conservation in Ba Be National Park of Northern Vietnam. Journal of Natural Conservation, 35, 92–100.
Ameyaw, G.A., Dzahini-Obiatey, H.K., & Domfeh, O. (2014). Perspectives on cocoa swollen shoot virus disease (CSSVD) management in Ghana. Crop Protection, 65, 64-70. https://doi.org/10.1016/j.cropro.2014.07.001
Aneani, F., & Padi, F. (2017). Baseline farmer survey of smallholder cocoa farming systems in Ghana. Sustainable Agriculture Research, 6(526-2017-2655). https://doi.org/10.5539/sar.v6n1p13
Ayanlade, A., Radeny, M., & Morton, J.F. (2017). Comparing smallholder farmers’ perception of climate change with meteorological data: A case study from southwestern Nigeria. Weather and Climate Extremes, 15, 24-33. https://doi.org/10.1016/j.wace.2016.12.001
Ballard, T. J., Kepple, A. W., & Cafiero, C. (2013). The Food Insecurity Experience Scale: Development of a global standard for monitoring hunger worldwide. Technical Paper No. 2013-02. Food and Agriculture Organization of the United Nations. http://www.fao.org/3/i3434e/i3434e.pdf
Barnes, A.P., Soto, I., Eory, V., Beck, B., Balafoutis, A.T., Sánchez, B., ... Gómez-Barbero, M. (2019). Influencing incentives for precision agricultural technologies within European arable farming systems. Environmental Science and Policy, 93, 66-74. https://doi.org/10.1016/j.envsci.2018.12.014
Bockel, L., Gopal, P., & Ouédraogo, S.A. (2021). Preliminary impact appraisal of cocoa value chain rehabilitation in Ghana: 2018–2028. Food & Agriculture Organisation
Bremer, L. L., Farley, K. A., & Lopez-Carr, D. (2014). What factors influence participation in payment for ecosystem services programs? An evaluation of Ecuador’s SocioPáramo program. Land Use Policy, 36, 122–133.
Dei Antwi, K., Lyford, C.P., & Nartey, R.Y. (2018). Analysis of food security among cocoa-producing households in Ghana. Journal of Agriculture and Sustainability, 11(2).
Garbach, K., Lubell, M., & DeClerck, F.A.J. (2012). Payment for ecosystem services: the roles of positive incentives and information sharing in stimulating adoption of silvopastoral conservation practices. Agriculture, Ecosystems & Environment, 156, 27–36. https://doi.org/10.1016/j.agee.2012.04.017
Gordon, R. M. (1987). The structure of emotions. Cambridge, UK: Cambridge University Press.
Hashmiu, I., Agbenyega, O., & Dawoe, E. (2022). Cash crops and food security: evidence from smallholder cocoa and cashew farmers in Ghana. Agriculture & Food Security, 11(1), 1-21. https://doi.org/10.1186/s40066-022-00355-8
Himberg, N., Omoro, L., Pellikka, P., & Luukkanen, O. (2009). The benefits and constraints of participation in forest management. The case of Taita Hills, Kenya. Fennia, 187, 61–76.
Iddrisu, M., Aidoo, R., & Wongnaa, C.A. (2020). Participation in UTZ-RA voluntary cocoa certification scheme and its impact on smallholder welfare: evidence from Ghana. World Development Perspectives, 20, 100244. https://doi.org/10.1016/j.wdp.2020.100244
Piñeiro, V., Arias, J., Dürr, J., Elverdin, P., Ibáñez, A. M., Kinengyere, A., ... Torero, M. (2020). A scoping review on incentives for adoption of sustainable agricultural practices and their outcomes. Nature Sustainability, 3, 809–820.
Rose, M.T., Cavagnaro, T.R., Scanlan, C.A., Rose, T.J., Vancov, T., Kimber, S., ... Van Zwieten, L. (2016). Impact of herbicides on soil biology and function. Advances in Agronomy, 136, 133-220. https://doi.org/10.1016/bs.agron.2015.11.005
Santiago, T. M. O., Caviglia-Harris, J., & Pereira de Rezende, J. L. (2018). Carrots, sticks and the Brazilian Forest Code: the promising response of small landowners in the Amazon. Journal of Forest Economics, 30, 38–51.
Shita, A., Kumar, N., & Singh, S. (2018). Agricultural technology adoption and its determinants in Ethiopia: A reviewed paper. Asia Pacific Journal of Research, 1(55), 99-104.
Singh, M.K., Singh, N.K., & Singh, S.P. (2020). Impact of herbicide use on soil microorganisms. In Plant Responses to Soil Pollution (179-194). Springer, Singapore. https://doi.org/10.1007/978-981-15-4964-9_11
Tham-Agyekum, E. K., Appiah, S. K., Ankuyi, F., Andivi Bakang, J. E., Frimpong-Manso, J., Edeafour, P. P., & Asiamah, M. T. (2023). Maize farmers’ response to crisis: The case of fall armyworm infestation in Ejisu Municipality, Ghana. Cogent Social Sciences, 9(2), 2275862.
Ward, P. S., Bell, A. R., Parkhurst, G. M., Droppelmann, K., & Mapemba, L. (2016). Heterogeneous preferences and the effects of incentives in promoting conservation agriculture in Malawi. Agriculture, Ecosystems & Environment, 222, 67–79.
Xiao, D., Niu, H., Fan, L., Zhao, S., & Yan, H. (2019). Farmers’ satisfaction and its influencing factors in the policy of economic compensation for cultivated land protection: a case study in Chengdu, China. Sustainability, 11(20), 5787. https://doi.org/10.3390/su11205787
Yamane, T. (1973). Statistics: An Introductory Analysis (3rd ed.).