Published: 2020-12-29
Full Issue
Articles
Short-term dynamics of leaf litter-derived soil organic carbon under different coffee and cocoa cropping systems
Abstract View: 371,
PDF Download: 400
Fermentation of Arabica Coffee Beans Using Ohmic Heating Technology in Producing Specialty Coffee
Abstract View: 371,
PDF Download: 597
Variables Influencing the Potency of Community Based Coffee Agro-Tourism in Mount Galunggung, Tasikmalaya, Indonesia
Abstract View: 426,
PDF Download: 574
Evaluation of Cocoa Agribusiness in South Manokwari Regency, West Papua, Indonesia
Abstract View: 283,
PDF Download: 396
Isolation and identification of microbial species found in cocoa fermentation as microbial starter culture candidates for cocoa bean fermentation in Colombia.
Microbial diversity in cocoa fermentation in Colombia
Abstract View: 578,
PDF Download: 610
Determinants of Compliance with Standard Practices of Pesticide Use Among Cocoa Farmers in Southwestern Nigeria
Abstract View: 301,
PDF Download: 394