Published: 2018-04-30

Diversity of Pods and Beans of Twelve Cocoa Clones (Theobroma cacao L.) in Rainy and Dry Seasons

Adinda Wuriandani, Agung Wahyu Susilo, Suyadi Mitrowiardjo, Bayu Setyawan, Indah Anita Sari

Page: 1-10

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v34i1.302
Abstract View: 282, PDF Download: 279

Genetic Diversity Analysis of Edel Cocoa Clones Parental Cross Using Maturase K (matK) Gene

Indah Anita-Sari, Sobir Sobir, Agung Wahyu Susilo, Akhmad Hidayatullah, Pingkan Sugianto, Irvan Faizal

Page: 23-32

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v34i1.304
Abstract View: 283, PDF Download: 258

Role of Exogenous Salicylic Acid and Benzoic Acid Applications to Vascular Streak Dieback Disease Attack on Cocoa Seedlings

Fakhrusy Zakariyya, Agung Wahyu Susilo, Teguh Iman Santoso, Hardian Susilo Addy, Sulistyani Pancaningtyas

Page: 33-39

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v34i1.305
Abstract View: 234, PDF Download: 251

Determining Optimum Point of Robusta Coffee Bean Roasting Process for Taste Consistency

Andi Dharmawan, Firstyoryza Cahyo, Sukrisno Widyotomo

Page: 59-65

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v34i1.308
Abstract View: 281, PDF Download: 281

How the policy environment influences value chain linkages: a comparative study of cocoa and pineapple in Ghana

Seth Awuku Manteaw, Jonathan Nicholas Anaglo, Seth Dankyi Boateng, Benjamin Yao Folitse

Page: 66-78

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v34i1.288
Abstract View: 249, PDF Download: 244 Formatted References Download: 0