Published: 2015-06-11
Articles
Pod Characteristics of Cocoa (Theobroma cacao L.) Related to Cocoa Pod Borer Resistance (Conopomorpha cramerella Snell.)
Page: 1-13
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i1.76Abstract View: 514, PDF Download: 457
Study on the presence and influence of phenolic compounds in callogenesis and somatic embryo development of cocoa (Theobroma cacao L.).
Page: 14-20
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i1.81Abstract View: 512, PDF Download: 612
Solar Energy Efficiency of Cocoa Clones which Cultivated under Three Species of Shade Trees
Page: 21-29
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i1.71Abstract View: 432, PDF Download: 619
Population of Pratylenchus coffeae (Z.) and growth of Arabica coffee seedling inoculated by Pseudomonas diminuta L. and Bacillus subtilis (C.).
Page: 30-40
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i1.77Abstract View: 344, PDF Download: 860
Application of lime and urea and its effect on development of Phythophthora palmivora.
Page: 41-48
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i1.70Abstract View: 246, PDF Download: 409
Development of Cardamom (Amomum cardamomum) Herbal Coffee Beverages: A study of physicochemical characteristic and consumer perception towards sensory properties
Page: 49-58
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i1.80Abstract View: 346, PDF Download: 679
Effect of Service Quality on Coffee Based Economic Cluster Development on Farmers and other Stakeholders Satisfaction in Bondowoso District
Page: 59-72
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i1.68Abstract View: 378, PDF Download: 486