Published: 2020-01-14
Full Issue
Articles
Seedling Performance of Cocoa Genotypes (Theobroma cacao L.) in Drought Stress Condition.
Page: 167-176
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i3.375Abstract View: 159, PDF Download: 248
Changes of leaf anatomical profile of cocoa clones seedlings in response to drought.
Page: 177-185
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i3.390Abstract View: 179, PDF Download: 216
Infestations Of Two Major Pests Of Cocoa, Conopomorpha Cramerella and Helopeltis Theivora Under Natural Condition
Page: 186-192
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i3.359Abstract View: 201, PDF Download: 494
The Evaluation of shelf life of Arabica mixed coffee drinks using accelerated shelf life testing method.
Page: 193-204
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i3.370Abstract View: 210, PDF Download: 287
Use of Lactobacillus fermentum for improving fermentation degree of smallholder dried cocoa beans
Page: 205-211
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i3.371Abstract View: 141, PDF Download: 186
Toward a more sustainable coffee production
the implementation capacity of Indonesian Standard Coffee (ISCoffee) |
Page: 212-229
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i3.361Abstract View: 258, PDF Download: 335
Empirical analysis of the best warehousing practices and its impact on cocoa beans quality
the perspective of cocoa producers |
Page: 230-240
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i3.353Abstract View: 303, PDF Download: 502