Published: 2020-01-14

Full Issue

COVER 35(3) EDITORIAL 35(3) TOC 35(3)

Articles

Seedling Performance of Cocoa Genotypes (Theobroma cacao L.) in Drought Stress Condition.

Agung Wahyu Susilo, Sobir Sobir, Adinda Wuriandani, Desta Wirnas

167-176

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Changes of leaf anatomical profile of cocoa clones seedlings in response to drought.

Fakhrusy Zakariyya, Didik Indradewa, Teguh Iman Santoso

177-185

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Infestations Of Two Major Pests Of Cocoa, Conopomorpha Cramerella and Helopeltis Theivora Under Natural Condition

Saripah binti Bakar

186-192

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The Evaluation of shelf life of Arabica mixed coffee drinks using accelerated shelf life testing method.

Laras Cempaka, Ajeng Qonita Nugrafitri Akbar, Nurul Asiah

193-204

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Use of Lactobacillus fermentum for improving fermentation degree of smallholder dried cocoa beans

Ariza Budi Tunjung-Sari, Misnawi Jati, Noor Ariefandie Febrianto, Teguh Wahyudi

205-211

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Toward a more sustainable coffee production

the implementation capacity of Indonesian Standard Coffee (ISCoffee)

Muhammad Ibnu, Astrid Offermans, Pieter Glasbergen

212-229

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Empirical analysis of the best warehousing practices and its impact on cocoa beans quality

the perspective of cocoa producers

Ishmael Prah, Peter Dzakah Fanam

230-240

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