[1]
Pranata, N. and Zakariyya, F. 2021. Growth Response of Robusta Coffee (Coffea canephora L.) Seedlings to Exogenous Salicylic Acid Application. Pelita Perkebunan (a Coffee and Cocoa Research Journal). 37, 3 (Dec. 2021), 197-206. DOI:https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.488.