Full Issue
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Table of Contents
Articles
| Diversity of Pods and Beans of Twelve Cocoa Clones (Theobroma cacao L.) in Rainy and Dry Seasons | |
| Adinda Wuriandani, Agung Wahyu Susilo, Suyadi Mitrowiardjo, Bayu Setyawan, Indah Anita Sari | 1-10 |
| Yield Performance of the Promising Cocoa Hybrids (Theobroma cacaoL.) at Dry Climate Condition | |
| Agung Wahyu Susilo | 11-22 |
| Genetic Diversity Analysis of Edel Cocoa Clones Parental Cross Using Maturase K (matK) Gene | |
| Indah Anita-Sari, Sobir Sobir, Agung Wahyu Susilo, Akhmad Hidayatullah, Pingkan Sugianto, Irvan Faizal | 23-32 |
| Role of Exogenous Salicylic Acid and Benzoic Acid Applications to Vascular Streak Dieback Disease Attack on Cocoa Seedlings | |
| Fakhrusy Zakariyya, Agung Wahyu Susilo, Teguh Iman Santoso, Hardian Susilo Addy, Sulistyani Pancaningtyas | 33-39 |
| Changes in weather pattern affect insect composition in Madai, Sabah. | |
| M.Y. Meriam | 30-49 |
| Biological Control of Cocoa Pod Borer (Conopomorpha cramerella Snell) Using Egg Parasitoids of Trichogrammatoidea bactrae fumata in East Java | |
| Dwi Suci Rahayu, Endang Sulistyowati | 50-58 |
| Determining Optimum Point of Robusta Coffee Bean Roasting Process for Taste Consistency | |
| Andi Dharmawan, Firstyoryza Cahyo, Sukrisno Widyotomo | 59-65 |
| How the policy environment influences value chain linkages: a comparative study of cocoa and pineapple in Ghana | |
| Seth Awuku Manteaw, Jonathan Nicholas Anaglo, Seth Dankyi Boateng, Benjamin Yao Folitse | 66-78 |
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