Pelita Perkebunan (a Coffee and Cocoa Research Journal)

Pelita Perkebunan, Coffee and Cocoa Research Journal (CCRJ): ISSN:0215-0212; E-ISSN:2406-9574 Since its  establishment in  1911, Indonesian  Coffee and Cocoa  Research  Institute  (ICCRI)  formerly  Besoekisch Proefstation, had published its research findings through a  journal  call  Meded elingen  van  het  Besoekisch Proefstation. Between  1948-1981 the  research  institute was  under  the  supervision  of  Bogor  Research  Institute for  Estate  Crops,  and  published  its  research  findings through  De  Bergcultures  which  was  later  changed  to Menara  Perkebunan. Since the institute held the national mandate for coffee and  cocoa  commodities,  and  due  to  rapid  increase  in the  research  findings,  ICCRI  published  its  first  issue of  Pelita  Perkebunan journal  in  April  1985. Pelita Perkebunanis an international journal providing rapid  publication  of  peer-reviewed  articles  concerned with coffee and cocoa commodities based on the aspects of  agronomy,  plant  breeding,  soil  science,  crop protection,  postharvest  technology and  social economy. Papers  dealing  with  result  of  original  research  on  the above aspects are welcomed with no page charge. Pelita  Perkebunan is  managed  by  Indonesian  Coffee and  Cocoa  Research  Institute  (ICCRI),  which  publish the  research findings not  only for  coffee and cocoa  but also other commodities relevant  with coffee and cocoa, i.e.  shade  trees,  intercrops  and  wind  breakers.

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Vol 34, No 1 (2018)

Table of Contents

Articles

Diversity of Pods and Beans of Twelve Cocoa Clones (Theobroma cacao L.) in Rainy and Dry Seasons PDF
Adinda Wuriandani, Agung Wahyu Susilo, Suyadi Mitrowiardjo, Bayu Setyawan, Indah Anita Sari 1-10
Yield Performance of the Promising Cocoa Hybrids (Theobroma cacaoL.) at Dry Climate Condition PDF
Agung Wahyu Susilo 11-22
Genetic Diversity Analysis of Edel Cocoa Clones Parental Cross Using Maturase K (matK) Gene PDF
Indah Anita-Sari, Sobir Sobir, Agung Wahyu Susilo, Akhmad Hidayatullah, Pingkan Sugianto, Irvan Faizal 23-32
Role of Exogenous Salicylic Acid and Benzoic Acid Applications to Vascular Streak Dieback Disease Attack on Cocoa Seedlings PDF
Fakhrusy Zakariyya, Agung Wahyu Susilo, Teguh Iman Santoso, Hardian Susilo Addy, Sulistyani Pancaningtyas 33-39
Changes in weather pattern affect insect composition in Madai, Sabah. PDF
M.Y. Meriam 30-49
Biological Control of Cocoa Pod Borer (Conopomorpha cramerella Snell) Using Egg Parasitoids of Trichogrammatoidea bactrae fumata in East Java PDF
Dwi Suci Rahayu, Endang Sulistyowati 50-58
Determining Optimum Point of Robusta Coffee Bean Roasting Process for Taste Consistency PDF
Andi Dharmawan, Firstyoryza Cahyo, Sukrisno Widyotomo 59-65
How the policy environment influences value chain linkages: a comparative study of cocoa and pineapple in Ghana PDF
Seth Awuku Manteaw, Jonathan Nicholas Anaglo, Seth Dankyi Boateng, Benjamin Yao Folitse 66-78

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