Pelita Perkebunan (a Coffee and Cocoa Research Journal)

Pelita Perkebunan, Coffee and Cocoa Research Journal (CCRJ): ISSN:0215-0212; E-ISSN:2406-9574 Since its  establishment in  1911, Indonesian  Coffee and Cocoa  Research  Institute  (ICCRI)  formerly  Besoekisch Proefstation, had published its research findings through a  journal  call  Meded elingen  van  het  Besoekisch Proefstation. Between  1948-1981 the  research  institute was  under  the  supervision  of  Bogor  Research  Institute for  Estate  Crops,  and  published  its  research  findings through  De  Bergcultures  which  was  later  changed  to Menara  Perkebunan. Since the institute held the national mandate for coffee and  cocoa  commodities,  and  due  to  rapid  increase  in the  research  findings,  ICCRI  published  its  first  issue of  Pelita  Perkebunan journal  in  April  1985. Pelita Perkebunanis an international journal providing rapid  publication  of  peer-reviewed  articles  concerned with coffee and cocoa commodities based on the aspects of  agronomy,  plant  breeding,  soil  science,  crop protection,  postharvest  technology and  social economy. Papers  dealing  with  result  of  original  research  on  the above aspects are welcomed with no page charge. Pelita  Perkebunan is  managed  by  Indonesian  Coffee and  Cocoa  Research  Institute  (ICCRI),  which  publish the  research findings not  only for  coffee and cocoa  but also other commodities relevant  with coffee and cocoa, i.e.  shade  trees,  intercrops  and  wind  breakers.

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Vol 32, No 3 (2016)

Table of Contents


Physical Bean Quality of Arabica Coffee (Coffea Arabica) Cultivated at High and Medium Altitude PDF
Dwi Nugroho, Panjisakti Basunanda, Suryadi Mw 151-161
Analysis of Genotype by Environment Interaction on Cocoa Hybrids (Theobroma cacao L.) Resistance to Phytophthora Pod Rot PDF
Agung Wahyu Soesilo, Indah Anita Sari, Bayu Setyawan 162-170
Anthocyanin and Chlorophyll Content in Flush as Selection Markers on Fine Flavor Cocoa (Theobroma cacao L.) PDF
Indah Anita Sari, Sobir ., Irvan Faizal, Agung Wahyu Susilo, Marcelinus A.S, Adhiwibawa ., R.A.P. Nugroho 171-180
Condition of Soil Fertility and Sensory Profile of Smallholder Robusta Coffee in Jember District PDF PDF
Niken Puspita sari, Dwi Nugroho 192-197
Cutting Wood Origin and Indole Butyric Acid Influence Success of Liberica Coffee Cuttings (Coffea Liberica W. Bull Ex. Hier) PDF
Novie Pranata Erdiansyah, Inung Pinata Rokhani, Sriyanto Waluyo 198-205
Formulation of Decaffeinated Instant Coffee Effervescent Tablet PDF
Andi dharmawan, Sukrisno Widyotomo, Hendy Firmanto, Bayu Setyo Abdurizal 206-222
Comparison of Competitiveness for Crop Estate Commodities in ASEAN and European Markets: Constant Market Share Approach PDF
Lya Aklimawati 234-224

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